The classic Xiaolongbao, a ground pork dumpling with a rich broth inside. Normally to eat soup dumplings, people nip the crown (top) off, and drink the soup. After, you ate the dumpling itself, otherwise you'd burn your tongue off from the hot soup in the dumpling. This was great, and I thoroughly enjoyed myself.

A look of the wall as we drive towards it.

The left is a tasting cup, while the right is a nosing cup. Similar to wine glasses, the smaller area the aroma can travel concentrates the smell.

One of the entrances to the Forbidden City.

The entrance to the Summer Palace.

The building designs are quite catching to the eye, such as the IBM building. The amount of cars is also eye-catching, except it meant bad tussles with the massive amount of traffic for us later...